Cooking with Thyme Faustini


The Divine Liguria

Raw prawns (scampi) and spiny artichoke of Albenga seasoned with Thyme Faustini.

Ingredients:
THYME FAUSTINI, Artichokes (Spinoso d’Albenga), Fresh Raw Prawns, Salt, EVO Oil

Bob's Favourite

Ingredients:
THYME RASTA, THYME FAUSTINI, Hamburger, Bread, Yellow Piccadilly Tomatoes, Edam Cheese, Salt, Evo Oil
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